Product Marketing
Deep red Gigondas overflowing with black cherries and currants refreshed by liquorice. Hand-picked grapes from stony terraced vineyards, fermented with wild yeasts (15-day process), aged 60% in vats and 40% 2–4 year-old demi-maids. Represents traditional winemaking combined with modern techniques since 1947.
Ingredients
Grapes: Grenache (70%), Syrah (10%), Mourvèdre (10%), Cinsault (10%). [Note: Additives unspecified]
Allergens
SULPHITES
Age restrictions
18+
Alcohol Percentage
14% vol
Alcohol Units
10.5 units per 750ml bottle (Calculated: 14% ABV × 750ml ÷ 1000)
Manufacturer Address
Domaine Brusset, Cairanne, Rhone Valley, France.
Age Verification Required on Delivery