Product Information
MC Sichuan Pepper Powder (MC Weihaomei Sichuan Pepper Powder) is a finely ground spice made from premium Sichuan peppercorns, delivering the signature numbing sensation (má) and citrusy aroma essential for authentic Sichuan cuisine. Ideal for seasoning hot pots, stir-fries, marinades, or dry rubs to elevate dishes like mapo tofu, mala xiang guo, or Chongqing chicken.
Ingredients:
Sichuan peppercorns
Allergens:
None
Nutrition:
| Nutrient | Amount per 100g |
|---|---|
| Energy | 280 kcal |
| Protein | 5 g |
| Fat | 15 g |
| Carbohydrates | 40 g |
| Dietary Fiber | 25 g |
| Sodium | 5 mg |