Key Product Selling Points
- Non-stick: Features a non-stick coating for easy release of baked goods and effortless cleaning.
- Springform Mechanism: Equipped with a springform mechanism that allows for easy removal of cakes—simply unclip and lift once cooled.
- Sparkling Champagne Finish: Finished in a satin champagne color, adding a touch of sparkle and elegance to your kitchen.
- BPA-free: Made from BPA-free materials, ensuring a safe baking environment.
- Cake Pan: Designed specifically for baking cakes, providing a reliable and efficient tool for bakers.
Detailed Product Description
This cake pan features a convenient springform mechanism on the side, making it easy to remove your cake once baked. Simply unclip and lift after it has cooled for a perfect release. Made from carbon steel, the pan retains heat effectively, ensuring even baking while maintaining a slimmer and lighter profile compared to cast iron alternatives. The BPA-free construction provides a safe and efficient baking experience. Finished in a sparkling satin champagne color, this cake pan not only performs well but also adds a touch of elegance to your kitchen, making it a stylish addition to your bakeware collection.
Materials
Constructed from BPA-free carbon steel with a non-stick coating and a satin champagne finish, ensuring safety, durability, and style.
Product Warnings
Avoid using metal utensils on the non-stick surface to prevent scratches. Ensure the pan is placed on a stable surface in the oven to prevent spills. Handle with care when hot to avoid burns.