Product Selling Points
Provides 22 essential vitamins and minerals in food-based form
Made with natural ingredients including carrots, citrus pulp, alfalfa, and corn
Highly bioavailable and gentle on the stomach
Contains naturally occurring co-factors for enhanced absorption
Raw and complete nutrients preserved through low-heat processing
Uses non-Candida yeast as a clean nutrient carrier
100% plant-based vegecap
Free from artificial additives, chemicals, and synthetics
Detailed Product Description
Together Health’s WholeVit Multivitamin and Mineral capsules are crafted from the highest quality whole foods including carrots, citrus pulp, alfalfa, and corn. This supplement delivers 22 essential nutrients in their natural form, making them more easily recognised and absorbed by the body.
The use of food-based carriers ensures the presence of naturally occurring co-factors such as enzymes, phytonutrients, amino acids, and trace minerals—key elements that improve bioavailability and effectiveness. This comprehensive formulation includes vital vitamins like B-complex, C, D3, E, K2, and minerals such as iron, zinc, selenium, iodine, and magnesium, all in a gentle, stomach-friendly form.
Processed at low temperatures, all ingredients retain their raw and complete profile to provide nutrients as close as possible to those found in fresh food. Non-Candida yeast is used as a base for key nutrients, making the formula suitable for most individuals, including those sensitive to yeast.
Ingredients
Mineral-enhanced yeast* (providing: Iron, Selenium, Zinc, Copper, GTF Chromium, Boron, Iodine, Molybdenum, Manganese); Vitamin C (incorporated in citrus pulp); Beta Carotene (incorporated in carrot concentrate); Vitamin E (incorporated in vegetable oil); Yeast concentrate* (providing: Niacin, Pantothenic Acid, Riboflavin, Vitamin B6, Thiamin, Vitamin B12, Vitamin D3); Corn meal (providing: Biotin, Inositol, Choline); Alfalfa concentrate (providing: Folic Acid, Vitamin K2); Capsule shell (Vegetable cellulose)
*Non-Candida yeast
Nutrition Information
One vegecap provides on average (NRV)
Nutrient | Amount | NRV |
Vitamin D3 (as Cholecalciferol) | 10 μg | 200% |
Vitamin E | 2.5 mg α−TE | 21% |
Vitamin C | 36 mg | 45% |
Thiamin (Vitamin B1) | 0.7 mg | 64% |
Riboflavin (Vitamin B2) | 0.8 mg | 57% |
Niacin (as Niacinamide) | 5 mg | 31% |
Vitamin B6 | 1 mg | 71% |
Folic Acid (as Folate) | 100 μg | 50% |
Vitamin B12 (as methylcobalamin) | 5 μg | 200% |
Biotin | 75 μg | 150% |
Pantothenic Acid (Vitamin B5) | 3 mg | 50% |
Vitamin K2 (as menaquinone-7) | 20 μg | 27% |
Iron | 2 mg | 14% |
Zinc | 1.5 .mg | 15% |
Copper | 250 μg | 25% |
Manganese | 0.25 mg | 13% |
Selenium | 30 μg | 55% |
Chromium (G.T.F.) | 60 μg | 150% |
Boron | 0.25 mg | * |
Iodine | 75 μg | 50% |
Molybdenum | 5 μg | 10% |
Beta Carotene | 500 μg | * |
Inositol | 2.5 mg | * |
Choline | 2.5 mg | * |
NRV = Nutrient Reference Values. *Indicates no NRV
Allergen Information
Contains GLUTEN, WHEAT, and SESAME
Individuals with known allergies should consult their healthcare provider before using this product.
Product Warning
Do not exceed the recommended daily intake.
Keep out of reach of children.
Food supplements should not be used as a substitute for a varied and balanced diet.
Warranty & Shelf Life
Please refer to the product label for shelf life and guarantee information.
Manufacturer Address
Please refer to the product label.