Product Selling Points
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Developed by Veterinary Surgeon John Burns
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Made with natural ingredients and no wheat
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Pork as a novel protein source and potato as a novel carbohydrate
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Hypoallergenic – ideal for food-sensitive dogs
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Supports sensitive skin and digestion
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Suitable for dogs with food allergies or intolerances
Detailed Product Description
Burns Sensitive Pork & Potato is a hypoallergenic dry dog food designed to support dogs with sensitive skin, digestion issues, or food intolerances. Developed by veterinary surgeon John Burns, this recipe features pork as a novel protein and potato as a novel carbohydrate source—ideal for dogs requiring an exclusion diet. Free from wheat and made with only natural ingredients, this gentle, nutritious formula promotes healthy skin, digestion, and overall well-being in adult dogs with specific dietary needs.
Directions for Use
Feed according to your dog’s weight, age, and condition. Store in a cool, dry place. Ensure fresh drinking water is always available.
Ingredients
Potato (27%), Maize (25%), Fresh Pork (22%), Pork Meal (12%), Pea Starch, Peas, Pork Fat, Seaweed, Minerals
Nutrition Information
| Nutrient | Amount per 100g |
|---|
| Crude Protein | 18.5% |
| Crude Fat | 8% |
| Crude Fibre | 2.5% |
| Crude Ash | 7.5% |
| Omega-6 Fatty Acids | 1.5% |
| Omega-3 Fatty Acids | 0.14% |
| Calcium | 1.9% |
| Phosphorus | 1.2% |
| Magnesium | 0.1% |
| Potassium | 0.8% |
| Sodium | 0.2% |
| Copper | 18 mg/kg |
Product Warnings
For pet use only. Discontinue if any adverse reactions occur.
Warranty & Shelf Life
Please refer to the product packaging for details.
Manufacturer’s Address
Please refer to the product packaging for details.
